News & Blog

4 January 2022

The Benefits of Having Food & Catering Technology at Work

Every day, we use technology to make our lives easier at work – but it’s safe to say that some forms of tech are better received than others! Your employees may not love getting trained in confusing new software or digital processes, but food and catering technology can certainly make the workplace a more enjoyable place to be.

19 November 2021

The road to Net Zero – Reducing Emissions in Contract Catering

With the climate crisis being more pressing than ever before, contract catering companies have a responsibility to reduce emissions and get on the road to Net Zero. Our Culinary Director, Ryan Holmes, has outlined some key initiatives Eurest has implemented to make a positive impact.